Pinto Beany and Poblano-y Quesadillas
Fancy learning how to whip up some insanely cheesy and poblano-packed quesadillas?
C.L.C! (Crispy Leeks in Colcannon)
Badaydas are so Irish. But everyone says they aren’t a vegetable. So let’s add veggies to them in this Irish traditional dish.
Get ready to bake up a storm and impress your taste buds with this eggplant creation. Who knew cooking could be so egg-citing?
Tofu Stir-Fry a la General Tso
The Good General was known to like like the fermented bean chunks too.
Sage and Tarragon Seared Pork Dumplings in Chicken Broth with Chives
A mouthful to say and a mouthful to eat!
Chorizo, Summer Squash, and Zucchini with a Parm and Pepper Mayo
Garden goodies mix with lightly spiced sausage and a creamy condiment for big yumminess.
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