MMM. Turkey Day Grilled Cheese.

Turkey ‘n’ Cranberry Lovin’ Grilled Cheese

Thanksgiving in your hand without having to wear a hat with a buckle on it!
Print Recipe
Prep Time 2 minutes
Cook Time 6 minutes
Total Time 8 minutes

Ingredients
  

  • 8 slices sourdough bread
  • 8 slices deli turkey
  • 1 cup cranberry sauce
  • 8 slices provolone cheese
  • 4 tbs softened butter
  • 1 tbs mayonnaise

Instructions
 

  • Preheat your griddle or skillet over medium heat.
  • Make a Love Concoction of Mayo and Butter and then smooth it on one side of each slice of bread.
  • Place 4 slices of bread Mayo Butter Love side down on your skillet.
  • For each sandwich, add a slice of provolone cheese, 2 slices of turkey, a sexy spoonful of cranberry sauce, another slice of provolone cheese, and finally top with another slice of bread, mayo-butter side up.
  • Toast the bread for 2 beautiful minutes. Once the bottom bread is toasted, flip and cook until the second bread is toasted and the cheese is melted.
  • Cut the sandwiches however you like (diagonal, straight, or squiggly-wiggly).
  • Eat it!
Keyword cranberries, sandwich, Thanksgiving, turkey
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